Hours
Breakfast
Mon-Fri 7-10:30AM
Brunch
Sat & Sun 7AM-3PM
Lunch
Mon-Fri 11AM-3PM
Dinner
Sun-Thurs 4-8PM, Fri & Sat 4-9PM
Nestled within the iconic Hotel St. Michael building. Bistro St. Michael is the beating heart of historic downtown Prescott's renowned "Whiskey Row." Here, patrons can revel in the joy of savoring expertly crafted comfort food and beverages while being treated to exceptional service. The bistro's delightful ambiance offers splendid vistas of the courthouse plaza and the bustling downtown community of Prescott, making it an exquisite destination to indulge in the local charm and vibrancy.
Breakfast
Mon-Fri 7-10:30AM
Brunch
Sat & Sun 7AM-3PM
Lunch
Mon-Fri 11AM-3PM
Dinner
Sun-Thurs 4-8PM, Fri & Sat 4-9PM
All Breakfast Come with Toast and Choice of Potatoes or Fresh Fruit (Excludes French toast & Pancakes)
TRADITIONAL BREAKFAST*...........13
2 eggs, choice of bacon, ham, or sausage
CORNED BEEF HASH & EGGS*..........16
House braised, grilled potatoes, onions, 2 eggs
BRISKET & EGGS*......................18
Slow smoked prime brisket, 2 eggs
BISTRO BISCUITS & GRAVY*...........15
Fresh baked biscuits, rich sausage gravy, 2 eggs
BREAKFAST WRAP.....................15
Choice of bacon, sausage, or ham, eggs, potatoes, onion, poblano, cheddar
CHICKEN FRIED STEAK*...............17
4oz. sirloin, rich sausage gravy, 2 eggs
AVOCADO TOAST.......................14
Greek yogurt, fresh fruit
TRADITIONAL*.........................17
Sliced ham, 2 poached eggs, hollandaise sauce
FLORENTINE*..........................18
Sautéed spinach, tomatoes, avocado, 2 poached eggs, hollandaise sauce
BRISKET*...............................18
A little spicy, grilled poblano, avocado, 2 poached eggs, southwest hollandaise sauce
ST. MICHAEL CLASSIC..................14
Ham, caramelized onions, sharp cheddar
MUSHROOM............................14
Sautéed Cremini, spinach, feta
BACON /AVOCADO......................14
Honey cured, tomato, sharp cheddar
FRENCH TOAST BREAKFAST*..........14
4 halves, 2 eggs, choice of bacon, ham, or sausage · Served with warm syrup
BUTTERMILK PANCAKE BREAKFAST*.13
2 pancakes, 2 eggs, choice of bacon, ham, or sausage · Served with warm syrup
BACON (3)...............................4
HAM STEAK (4OZ).....................4.5
SAUSAGE LINK (2).......................4
BREAKFAST POTATOES.................4
EGG (1)...................................2
PANCAKE (1)............................3
FRENCH TOAST (2 HALVES).............4
FRESH FRUIT..........................3.5
HOLLANDAISE SAUCE...................2
TOAST.................................2.5
GF TOAST................................3
ENGLISH MUFFIN.....................2.5
AVOCADO .............................4.5
CHIPS AND DIPS TRIO....................... 12
Baja guacamole, salsa fresca, queso fundido, house made chips
BISTRO LETTUCE WRAPS................... 13
Soy marinated chicken, fresh ginger, asian vegetables on romaine
PRIME STEAK TACOS........................ 13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema
WHISKEY ROW WINGS...................... 14
A pound of crispy wings tossed in your choice of buffalo, hoisin glaze or habanero BBQ
POINT JUDITH CALAMARI.................. 15
Marinated, lightly battered with horseradish cocktail sauce
CRISPY MACADAMIA COCONUT SHRIMP ..16
Six jumbo Gulf shrimp, breaded with macadamia nuts and coconut, piña colada sauce
SOUP OF THE DAY ........................... 9
TOMATO ARTICHOKE BISQUE ............... 9
With garlic/herb croutons
HOUSE SALAD ............................... 9
Mix greens, tomato, cucumber, carrots, choice of dressing
TRADITIONAL BREAKFAST*................ 13
2 eggs, choice of bacon, ham, or sausage, toast, breakfast potatoes or fresh fruit
BUTTERMILK PANCAKE BREAKFAST.......13
2 pancakes, 2 eggs, choice of bacon, ham, or sausage. Served with warm syrup
FRENCH TOAST BREAKFAST*............... 14
4 halves, 2 eggs, choice of bacon, ham or sausage. Served with warm syrup
BACON & AVOCADO OMELET................ 14
Honey cured, tomato, sharp cheddar, toast, breakfast potatoes or fresh fruit
AVOCADO TOAST............................ 14
Greek yogurt, fresh fruit
BISTRO BISCUITS & GRAVY................. 15
Fresh baked biscuits, rich sausage gravy, 2 eggs, toast, choice of breakfast potatoes or fresh fruit
BREAKFAST WRAP.......................... 15
Choice of bacon, ham or sausage, eggs, potatoes, onion, poblano, cheddar, breakfast potatoes or fresh fruit
CORNED BEEF HASH........................ 16
House braised, grilled potatoes, onions, 2 eggs, toast, fresh fruit
CHICKEN FRIED STEAK..................... 17
4oz sirloin steak, rich sausage gravy, 2 eggs, toast, breakfast potatoes or fresh fruit
TRADITIONAL BENEDICT*.................. 17
Sliced ham, 2 poached eggs, hollandaise sauce on english muffin, breakfast potatoes or fresh fruit
FLORENTINE BENEDICT .................... 18
Sautéed spinach, tomatoes, avocado, 2 poached eggs, hollandaise sauce on english muffin, breakfast potatoes or fresh fruit
BRISKET BENEDICT ........................ 18
A little spicy, grilled poblano, avocado, 2 poached eggs, southwest hollandaise sauce on english muffin, breakfast potatoes or fresh fruit
BRISKET & EGGS* ........................... 18
Slow smoked prime brisket, 2 eggs, breakfast potatoes, toast
BRUNCH BURGER* .......................... 15
½ lb Angus, fried egg, lettuce, tomato, onion, herbed mayo, brioche bun, fries or coleslaw
TURKEY CLUB .............................. 16
Smoked turkey, bacon, lettuce, tomato, avocado, herbed mayo, sourdough
CRISPY CHICKEN SANDWICH .............. 17
Buttermilk battered, jalapeño slaw, sriracha aioli, brioche bun, fries or coleslaw
CALIFORNIA WRAP ......................... 17
Grilled chicken, romaine, bacon, tomato, avocado, ranch, tomato basil tortilla, fries or coleslaw
FISH & CHIPS ............................... 18
Beer battered mahi mahi, coleslaw, fries, tartar sauce
FISH TACOS ................................. 20
Three beer battered mahi mahi, jalapeño slaw, sriracha aioli
CHIPS AND DIPS TRIO.....................12
Baja guacamole, salsa fresca, queso fundido, house made chips
WHISKEY ROW WINGS....................14
A pound of crispy wings tossed in your choice of Buffalo, hoisin or mango habanero BBQ
POINT JUDITH CALAMARI................15
Marinated, lightly battered with horseradish cocktail sauce
PRIME STEAK TACOS......................13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema
ROASTED CAULIFLOWER HUMMUS.......12
With roasted with red peppers, country olives, feta cheese, toasted pita chips
BISTRO LETTUCE WRAPS.................13
Soy marinated chicken, fresh ginger, Asian vegetables on romaine
CRISPY MACADAMIA COCONUT SHRIMP.16
Six jumbo Gulf shrimp, breaded with macadamia nuts and coconut, piña colada sauce
On Brioche bun served with fries or coleslaw Substitute GF bun 3
BISTRO CLASSIC*.........................15
½ lb Angus, lettuce, tomato, onion, herbed mayo, choice of cheese; cheddar, Swiss, pepperjack or blue cheese
MUSHROOM & SWISS*....................17
½ lb Angus, cremini mushrooms, caramelized onion, Swiss cheese, herbed mayo
BLACK AND BLEU*.........................16
½ lb Angus, Cajun spice, blue cheese, caramelized onion, lettuce, herbed mayo
WHISKEY JAM*............................17
½ lb Angus, bacon/onion jam, crispy onion, lettuce, herbed mayo
Sandwiches & Wraps served with fries, coleslaw or side salad - Substitute soup 2 Substitute GF bun 3
HOUSE SMOKED PULLED PORK...........17
Smokey BBQ sauce, coleslaw, brioche bun
NEW ORLEANS SHRIMP PO BOY..........19
Cajun shrimp, shredded lettuce, vine ripe tomatoes, creole remoulade, toasted baguette
SMOKED BRISKET SANDWICH............18
Coleslaw, house BBQ, brioche bun
BISTRO REUBEN...........................18
Braised corned beef, Dijon, Swiss, coleslaw, thousand island, marbled rye
CALIFORNIA WRAP........................17
Grilled chicken, romaine, bacon, tomato, avocado, ranch, tomato basil tortilla
FISH TACOS................................20
Three beer battered Mahi Mahi, jalapeño slaw, sriracha aioli
TURKEY CLUB.............................16
Smoked turkey, bacon, lettuce, tomato, avocado, herbed mayo, sourdough
CRISPY CHICKEN SANDWICH.............17
Buttermilk battered, jalapeño slaw, sriracha aioli, brioche bun
FISH N’ CHIPS.............................18
Beer battered Mahi Mahi, coleslaw, fries, tartar sauce
CHICKEN CAESAR SALAD.................16
Romaine, Parmesan, garlic/herb croutons, Caesar house dressing
WILD SALMON SALAD* GF.................21
Mixed greens, feta, cucumber, tomato, onions, candied almonds, citrus vinaigrette
HOUSE SALAD GF...........................9
Mixed greens, tomato, cucumber, carrots, choice of dressing; ranch, blue cheese, citrus vinaigrette, 1000 island or balsamic vinaigrette
TOMATO ARTICHOKE BISQUE..............9
With garlic/herb croutons
SOUP OF THE DAY..........................9
FRIES.......................................4
CUP OF HOUSE BISQUE GF..................6
COLESLAW GF...............................3
SMALL HOUSE SALAD......................5
AVOCADO.................................4.5
MUSHROOMS...............................2
JALAPEÑOS.................................4
BACON......................................2
BREAD PUDDING...........................8
With Kahlúa butter
NY STYLE CHEESECAKE....................8
Topped with fresh berries
MOLTEN LAVA CAKE.......................8
CHIPS AND DIPS TRIO.........................12
Baja guacamole, salsa fresca, queso fundido, house made chips
WHISKEY ROW WINGS........................14
A pound of crispy wings tossed in your choice of Buffalo, hoisin, or mango habañero BBQ
POINT JUDITH CALAMARI....................15
Marinated, lightly battered, served with horseradish cocktail sauce
PRIME STEAK TACOS..........................13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema
ROASTED CAULIFLOWER HUMMUS...........12
With roasted red peppers, country olives, feta cheese, toasted pita chips
BISTRO LETTUCE WRAPS.....................13
Soy marinated chicken, fresh ginger, Asian vegetables on romaine
CRISPY MACADAMIA COCONUT SHRIMP.....16
Six jumbo Gulf shrimp breaded with macadamia nuts and coconut, with piña colada sauce
TOMATO ARTICHOKE BISQUE..................9
With garlic/herb croutons
HATCH GREEN CHILE & PORK STEW..........11
New Mexican spicy green chiles, pork loin, red potatoes, cilantro, limes, and grilled tortilla
BISTRO SALAD.................................9
Field greens, grape tomatoes, cucumbers, carrots, choice of dressing
CAESAR SALAD................................12
Romaine, shaved Parmesan, garlic/herb croutons, Caesar house dressing
ENSALADA TOCHO............................14
Field greens, goat cheese, Granny Smith apples, dried cranberries, spiced pecans, mango-citrus vinaigrette
ST. MICHAEL STEAK SALAD..................24
8oz Sirloin steak, fresh spinach, grape tomatoes, roasted red peppers, blue cheese crumbles, blue cheese dressing
GRILLED CENTER CUT SIRLOIN STEAK.......34
10oz Sirloin, creamed spinach, roasted red potatoes, red wine gastrique
GRILLED WILD SALMON.......................31
8oz Wild salmon, broccolini, rice pilaf, lemon butter sauce
CAVATAPPI MAC & CHEESE...................22
Smoked brisket, green chiles, chipotle peppers, white cheddar cheese sauce, toasted breadcrumbs
BISTRO BURGER.............15 + 2 PER ADD-ON
Build your own burger with lettuce, tomato, onion, brioche bun, fries or coleslaw
Add-ons: avocado, mushrooms, jalapeños, or bacon
FISH N’ CHIPS.................................21
Tower Station Beer Battered Mahi Mahi, coleslaw, pub fries, and Old Bay tartar sauce
GRILLED RIBEYE STEAK.......................44
12oz Ribeye steak, garlic roasted asparagus, red potatoes, creamy horseradish sauce
PAN SEARED AIRLINE CHICKEN BREAST.....24
Stuffed with spinach, olives & feta. Broccoli, quinoa & orzo salad, balsamic glaze
BARBEQUE COMBO............................27
Smoked St. Louis ribs, house pulled pork, cowboy beans, southern slaw, jalapeño-cheddar cornbread, smoky BBQ sauce
ST. MICHAEL’S BISTRO STEAK...............29
8oz Center of the chuck steak, broccolini, garlic mashed potatoes, and Bourbon peppercorn sauce
NAVAJO SHRIMP TACOS.......................25
Navajo fry bread, chili beans, margarita shrimp, cheddar & jack cheese, shredded lettuce, diced tomatoes, salsa fresca, lime crema, and Baja guacamole
GRILLED CHICKEN BUCATINI CARBONARA..28
Caramelized onions, roasted garlic, applewood smoked bacon, shaved parmesan, broccoli & roasted red pepper relish, fresh basil