eggs and more

All Breakfast Come with Toast and Choice of Potatoes or Fresh Fruit (Excludes French toast & Pancakes)

TRADITIONAL BREAKFAST*...........13
2 eggs, choice of bacon, ham, or sausage

CORNED BEEF HASH & EGGS*..........16
House braised, grilled potatoes, onions, 2 eggs

BRISKET & EGGS*......................18
Slow smoked prime brisket, 2 eggs

BISTRO BISCUITS & GRAVY*...........15
Fresh baked biscuits, rich sausage gravy, 2 eggs

BREAKFAST WRAP.....................15
Choice of bacon, sausage, or ham, eggs, potatoes, onion, poblano, cheddar

CHICKEN FRIED STEAK*...............17
4oz. sirloin, rich sausage gravy, 2 eggs

AVOCADO TOAST.......................14
Greek yogurt, fresh fruit

benedicts

TRADITIONAL*.........................17
Sliced ham, 2 poached eggs, hollandaise sauce

FLORENTINE*..........................18
Sautéed spinach, tomatoes, avocado, 2 poached eggs, hollandaise sauce

BRISKET*...............................18
A little spicy, grilled poblano, avocado, 2 poached eggs, southwest hollandaise sauce

3 egg omelettes

ST. MICHAEL CLASSIC..................14
Ham, caramelized onions, sharp cheddar

MUSHROOM............................14
Sautéed Cremini, spinach, feta

BACON /AVOCADO......................14
Honey cured, tomato, sharp cheddar

french toast &pancakes

FRENCH TOAST BREAKFAST*..........14
4 halves, 2 eggs, choice of bacon, ham, or sausage · Served with warm syrup

BUTTERMILK PANCAKE BREAKFAST*.13
2 pancakes, 2 eggs, choice of bacon, ham, or sausage · Served with warm syrup

sides

BACON (3)...............................4

HAM STEAK (4OZ).....................4.5

SAUSAGE LINK (2).......................4

BREAKFAST POTATOES.................4

EGG (1)...................................2

PANCAKE (1)............................3

FRENCH TOAST (2 HALVES).............4

FRESH FRUIT..........................3.5

HOLLANDAISE SAUCE...................2

TOAST.................................2.5

GF TOAST................................3

ENGLISH MUFFIN.....................2.5

AVOCADO .............................4.5

appetizers, salad & soup

CHIPS AND DIPS TRIO....................... 12
Baja guacamole, salsa fresca, queso fundido, house made chips

BISTRO LETTUCE WRAPS................... 13
Soy marinated chicken, fresh ginger, asian vegetables on romaine

PRIME STEAK TACOS........................ 13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema

WHISKEY ROW WINGS...................... 14
A pound of crispy wings tossed in your choice of buffalo, hoisin glaze or habanero BBQ

POINT JUDITH CALAMARI.................. 15
Marinated, lightly battered with horseradish cocktail sauce

CRISPY MACADAMIA COCONUT SHRIMP ..16
Six jumbo Gulf shrimp, breaded with macadamia nuts and coconut, piña colada sauce

SOUP OF THE DAY ........................... 9

TOMATO ARTICHOKE BISQUE ............... 9
With garlic/herb croutons

HOUSE SALAD ............................... 9
Mix greens, tomato, cucumber, carrots, choice of dressing

entrees

TRADITIONAL BREAKFAST*................ 13
2 eggs, choice of bacon, ham, or sausage, toast, breakfast potatoes or fresh fruit

BUTTERMILK PANCAKE BREAKFAST.......13
2 pancakes, 2 eggs, choice of bacon, ham, or sausage. Served with warm syrup

FRENCH TOAST BREAKFAST*............... 14
4 halves, 2 eggs, choice of bacon, ham or sausage. Served with warm syrup

BACON & AVOCADO OMELET................ 14
Honey cured, tomato, sharp cheddar, toast, breakfast potatoes or fresh fruit

AVOCADO TOAST............................ 14
Greek yogurt, fresh fruit

BISTRO BISCUITS & GRAVY................. 15
Fresh baked biscuits, rich sausage gravy, 2 eggs, toast, choice of breakfast potatoes or fresh fruit

BREAKFAST WRAP.......................... 15
Choice of bacon, ham or sausage, eggs, potatoes, onion, poblano, cheddar, breakfast potatoes or fresh fruit

CORNED BEEF HASH........................ 16
House braised, grilled potatoes, onions, 2 eggs, toast, fresh fruit

CHICKEN FRIED STEAK..................... 17
4oz sirloin steak, rich sausage gravy, 2 eggs, toast, breakfast potatoes or fresh fruit

TRADITIONAL BENEDICT*.................. 17
Sliced ham, 2 poached eggs, hollandaise sauce on english muffin, breakfast potatoes or fresh fruit

FLORENTINE BENEDICT .................... 18
Sautéed spinach, tomatoes, avocado, 2 poached eggs, hollandaise sauce on english muffin, breakfast potatoes or fresh fruit

BRISKET BENEDICT ........................ 18
A little spicy, grilled poblano, avocado, 2 poached eggs, southwest hollandaise sauce on english muffin, breakfast potatoes or fresh fruit

BRISKET & EGGS* ........................... 18
Slow smoked prime brisket, 2 eggs, breakfast potatoes, toast

BRUNCH BURGER* .......................... 15
½ lb Angus, fried egg, lettuce, tomato, onion, herbed mayo, brioche bun, fries or coleslaw

TURKEY CLUB .............................. 16
Smoked turkey, bacon, lettuce, tomato, avocado, herbed mayo, sourdough

CRISPY CHICKEN SANDWICH .............. 17
Buttermilk battered, jalapeño slaw, sriracha aioli, brioche bun, fries or coleslaw

CALIFORNIA WRAP ......................... 17
Grilled chicken, romaine, bacon, tomato, avocado, ranch, tomato basil tortilla, fries or coleslaw

FISH & CHIPS ............................... 18
Beer battered mahi mahi, coleslaw, fries, tartar sauce

FISH TACOS ................................. 20
Three beer battered mahi mahi, jalapeño slaw, sriracha aioli

shareables

CHIPS AND DIPS TRIO.....................12
Baja guacamole, salsa fresca, queso fundido, house made chips

WHISKEY ROW WINGS....................14
A pound of crispy wings tossed in your choice of Buffalo, hoisin or mango habanero BBQ

POINT JUDITH CALAMARI................15
Marinated, lightly battered with horseradish cocktail sauce

PRIME STEAK TACOS......................13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema

ROASTED CAULIFLOWER HUMMUS.......12
With roasted with red peppers, country olives, feta cheese, toasted pita chips

BISTRO LETTUCE WRAPS.................13
Soy marinated chicken, fresh ginger, Asian vegetables on romaine

CRISPY MACADAMIA COCONUT SHRIMP.16
Six jumbo Gulf shrimp, breaded with macadamia nuts and coconut, piña colada sauce

burgers

On Brioche bun served with fries or coleslaw Substitute GF bun 3

BISTRO CLASSIC*.........................15
½ lb Angus, lettuce, tomato, onion, herbed mayo, choice of cheese; cheddar, Swiss, pepperjack or blue cheese

MUSHROOM & SWISS*....................17
½ lb Angus, cremini mushrooms, caramelized onion, Swiss cheese, herbed mayo

BLACK AND BLEU*.........................16
½ lb Angus, Cajun spice, blue cheese, caramelized onion, lettuce, herbed mayo

WHISKEY JAM*............................17
½ lb Angus, bacon/onion jam, crispy onion, lettuce, herbed mayo

downtown favorites

Sandwiches & Wraps served with fries, coleslaw or side salad - Substitute soup 2 Substitute GF bun 3

HOUSE SMOKED PULLED PORK...........17
Smokey BBQ sauce, coleslaw, brioche bun

NEW ORLEANS SHRIMP PO BOY..........19
Cajun shrimp, shredded lettuce, vine ripe tomatoes, creole remoulade, toasted baguette

SMOKED BRISKET SANDWICH............18
Coleslaw, house BBQ, brioche bun

BISTRO REUBEN...........................18
Braised corned beef, Dijon, Swiss, coleslaw, thousand island, marbled rye

CALIFORNIA WRAP........................17
Grilled chicken, romaine, bacon, tomato, avocado, ranch, tomato basil tortilla

FISH TACOS................................20
Three beer battered Mahi Mahi, jalapeño slaw, sriracha aioli

TURKEY CLUB.............................16
Smoked turkey, bacon, lettuce, tomato, avocado, herbed mayo, sourdough

CRISPY CHICKEN SANDWICH.............17
Buttermilk battered, jalapeño slaw, sriracha aioli, brioche bun

FISH N’ CHIPS.............................18
Beer battered Mahi Mahi, coleslaw, fries, tartar sauce

salads & soup

CHICKEN CAESAR SALAD.................16
Romaine, Parmesan, garlic/herb croutons, Caesar house dressing

WILD SALMON SALAD* GF.................21
Mixed greens, feta, cucumber, tomato, onions, candied almonds, citrus vinaigrette

HOUSE SALAD GF...........................9
Mixed greens, tomato, cucumber, carrots, choice of dressing; ranch, blue cheese, citrus vinaigrette, 1000 island or balsamic vinaigrette

TOMATO ARTICHOKE BISQUE..............9
With garlic/herb croutons

SOUP OF THE DAY..........................9

sides

FRIES.......................................4

CUP OF HOUSE BISQUE GF..................6

COLESLAW GF...............................3

SMALL HOUSE SALAD......................5

add-ons

AVOCADO.................................4.5

MUSHROOMS...............................2

JALAPEÑOS.................................4

BACON......................................2

dessert

BREAD PUDDING...........................8
With Kahlúa butter

NY STYLE CHEESECAKE....................8
Topped with fresh berries

MOLTEN LAVA CAKE.......................8

shareables

CHIPS AND DIPS TRIO.........................12
Baja guacamole, salsa fresca, queso fundido, house made chips

WHISKEY ROW WINGS........................14
A pound of crispy wings tossed in your choice of Buffalo, hoisin, or mango habañero BBQ

POINT JUDITH CALAMARI....................15
Marinated, lightly battered, served with horseradish cocktail sauce

PRIME STEAK TACOS..........................13
Three street tacos, seared steak, cheddar & jack cheese, shredded lettuce, salsa fresca, avocado & lime crema

ROASTED CAULIFLOWER HUMMUS...........12
With roasted red peppers, country olives, feta cheese, toasted pita chips

BISTRO LETTUCE WRAPS.....................13
Soy marinated chicken, fresh ginger, Asian vegetables on romaine

CRISPY MACADAMIA COCONUT SHRIMP.....16
Six jumbo Gulf shrimp breaded with macadamia nuts and coconut, with piña colada sauce

salads & soups

TOMATO ARTICHOKE BISQUE..................9
With garlic/herb croutons

HATCH GREEN CHILE & PORK STEW..........11
New Mexican spicy green chiles, pork loin, red potatoes, cilantro, limes, and grilled tortilla

BISTRO SALAD.................................9
Field greens, grape tomatoes, cucumbers, carrots, choice of dressing

CAESAR SALAD................................12
Romaine, shaved Parmesan, garlic/herb croutons, Caesar house dressing

ENSALADA TOCHO............................14
Field greens, goat cheese, Granny Smith apples, dried cranberries, spiced pecans, mango-citrus vinaigrette

ST. MICHAEL STEAK SALAD..................24
8oz Sirloin steak, fresh spinach, grape tomatoes, roasted red peppers, blue cheese crumbles, blue cheese dressing

entrees

GRILLED CENTER CUT SIRLOIN STEAK.......34
10oz Sirloin, creamed spinach, roasted red potatoes, red wine gastrique

GRILLED WILD SALMON.......................31
8oz Wild salmon, broccolini, rice pilaf, lemon butter sauce

CAVATAPPI MAC & CHEESE...................22
Smoked brisket, green chiles, chipotle peppers, white cheddar cheese sauce, toasted breadcrumbs

BISTRO BURGER.............15 + 2 PER ADD-ON
Build your own burger with lettuce, tomato, onion, brioche bun, fries or coleslaw
Add-ons: avocado, mushrooms, jalapeños, or bacon

FISH N’ CHIPS.................................21
Tower Station Beer Battered Mahi Mahi, coleslaw, pub fries, and Old Bay tartar sauce

GRILLED RIBEYE STEAK.......................44
12oz Ribeye steak, garlic roasted asparagus, red potatoes, creamy horseradish sauce

PAN SEARED AIRLINE CHICKEN BREAST.....24
Stuffed with spinach, olives & feta. Broccoli, quinoa & orzo salad, balsamic glaze

BARBEQUE COMBO............................27
Smoked St. Louis ribs, house pulled pork, cowboy beans, southern slaw, jalapeño-cheddar cornbread, smoky BBQ sauce

ST. MICHAEL’S BISTRO STEAK...............29
8oz Center of the chuck steak, broccolini, garlic mashed potatoes, and Bourbon peppercorn sauce

NAVAJO SHRIMP TACOS.......................25
Navajo fry bread, chili beans, margarita shrimp, cheddar & jack cheese, shredded lettuce, diced tomatoes, salsa fresca, lime crema, and Baja guacamole

GRILLED CHICKEN BUCATINI CARBONARA..28
Caramelized onions, roasted garlic, applewood smoked bacon, shaved parmesan, broccoli & roasted red pepper relish, fresh basil